Wedding Cake Weed Tin
Wedding Cake weed tin is a hybrid with indica-dominance. It is attained by crossing cherry Pie and Girl Scout Cookies (GSC). It gives an exceptionally sweet aromatic essence and a fruity flavor. The taste is a perfect combination of sweetness of cookies and fruitiness of a cherry pie. It works as a calming agent and appetite stimulator, and is quite helpful for patients who experience regular depression-associated syndromes, fibromyalgia, MS and other such related symptoms.
Wedding Cake may also be of use to medical cannabis patients. Its tendency to bring about feelings of perceptiveness can aid those with mild to moderate stress, anxiety, and depression, helping them feel more “in the moment.” Because this strain leaves users lucid and levelheaded, it can also help those with attention deficit disorders to focus on specific tasks.
Wedding Cake’s gradual waves of physical relaxation can soothe both temporary and chronic aches and pains and, in high enough doses, can bring about relief for insomnia. Finally, it can be a potent appetite stimulant for those who have lost their hunger to disease, medication, or chemotherapy.
Whether it’s billed as Wedding Cake or Pink Cookies, seeds of this strain do not seem to be available for commercial sale. Prospective growers will need to obtain cuttings from mature plants in order to grow genetically identical “clones.” It is said to be a temperamental plant, and not the best choice for novice growers.
Detailed information on Wedding Cake’s cultivation is not readily available, but, like many hybrids, it can be grown in controlled indoor conditions or outdoors in warm, humid climates with average temperatures in the 70-degree Fahrenheit range. We also know that parent strain Cherry Pie is particularly mold resistant, a characteristic that may carry over to some phenotypes of this strain. Wedding Cake offers growers a moderate yield for their efforts.